Korean Food

Square white bowl filled with crispy Korean-style fried chicken wings, deep golden-brown with a textured coating and red chili flecks, on a light marble surface.

Korean Fried Chicken (Crispy, Seasoned Style)

45 min

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Pile of fried chicken wings coated in glossy red-brown sticky Korean sauce, sprinkled with toasted sesame seeds and herbs, served on a white plate.

Fried Sticky Korean Chicken Wings 4.7 ★

45 min

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Overhead view of six oven-baked chicken thighs in a white baking dish, coated in a glossy red-brown gochujang glaze with caramelized spots, sprinkled with sliced green onions and a few sesame seeds, with sticky pan juices pooling around them.

Oven-Baked Sticky Gochujang Chicken Thighs

1 h

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White bowl of Korean BBQ meatball rice: glazed beef meatballs over fluffy white rice, topped with sesame seeds and sliced green onion, with cucumber rounds and bright pickled carrot ribbons on the side.

Korean BBQ Meatball Rice Bowls

50 min

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Overhead view of a Korean beef bowl: white rice topped with glossy soy-brown sugar ground beef, sprinkled with sesame seeds and sliced green onions, with cucumber rounds and shredded carrots arranged on the side.

Korean Beef Bowl 4.8 ★

30 min

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Bowl of Korean-style ground beef crumbles coated in a glossy brown soy-sesame sauce, garnished with sliced green onions and sesame seeds on a light countertop.

Korean Ground Beef 4.7 ★

25 min

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Browse Recipes

Dietary Pattern

Event

Season

Fall 218
Spring 66
Summer 156
Winter 201

Cuisine

Type of Dish

Course

Appetizers 63
Breakfast 65
Brunch 124
Condiment 5
Desserts 129
Dinner 471
Drinks 12
Lunch 344
Main Dish 262
Side Dish 72
Snacks 233
School 57

Drinks

Cocktails 10
Non-Alcoholic Drinks 6

Equipment

Other